Today’s job was in Brighton. The location was Bellota, a cava bar (the UK’s first!) which also serves incredibly good tapas. We were shooting a video for Codorníu, a Spanish cava producer. It was a two-camera shoot and as well as interviews, we shot a lot of pack shots with wine and food. The crew lunch was delicious. I want to go back sometime and spend some time there when I’m not working!